Gelatine
- Product images
Fine powder, light to yellow in color; slight to nonexistent odor.
- Product origin
Gelatin is produced from collagen, a fibrous protein found in the skin, bones, and cartilage of animals.
- Application
- Milk and dairy products
- Beverage
- Confectionary, jam, chewing gum
- Pasta and noodles
- Vegetables
- Sugar and syrup
- Meat and seafood products
- Other processed foods
- Reference dosage
Circular No. 24/2019/TT-BYT, Circular No. 17/2023/TT-BYT: GMP
Product images
